Fried Eggs with Sardine and a dash of sweet corn
Fried Eggs with Sardine and a dash of sweet corn

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried eggs with sardine and a dash of sweet corn. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried Eggs with Sardine and a dash of sweet corn is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Fried Eggs with Sardine and a dash of sweet corn is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have fried eggs with sardine and a dash of sweet corn using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Eggs with Sardine and a dash of sweet corn:
  1. Take 4 eggs
  2. Make ready 1 sardine
  3. Get 1 spoon olive oil
  4. Make ready 1 medium sized can of sweet corn
Instructions to make Fried Eggs with Sardine and a dash of sweet corn:
  1. Heat up olive oil and break eggs into the oil. Add the sardine and allow to fry
  2. Turn eggs until golden brown
  3. Serve with sweet corn

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