Chicken & Vegetables Casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹
Chicken & Vegetables Casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken & vegetables casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken & Vegetables Casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken & Vegetables Casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹 is something which I’ve loved my entire life. They’re fine and they look fantastic.

The chicken (Gallus gallus domesticus) is a type of domesticated fowl, a subspecies of the red junglefowl (Gallus gallus). Chicken definition: Chickens are birds which are kept on a farm for their eggs and for their meat. The chicken (Gallus gallus) is one of humankind's most common and wide-spread domestic animals.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken & vegetables casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹 using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken & Vegetables Casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹:
  1. Prepare 2 chicken breast cut into chunks
  2. Prepare 1/2 lemon juice
  3. Prepare 1/2 tbs Thai seasoning Soy sauce
  4. Prepare 1 onion sliced roughly
  5. Make ready 2 garlic cloves
  6. Take 1 lemongrass stalks, chop the white part, tied a knot on top
  7. Get 4 cm fresh ginger sliced roughly
  8. Make ready 2 cm fresh galangal, sliced
  9. Take 1/2 tsp cayenne pepper
  10. Take 1 cube chicken stock
  11. Prepare 2 potatoes, peeled cut into cubed
  12. Get 1 carrot, peeled and cut roughly
  13. Make ready 1 fresh tomato chopped roughly
  14. Make ready 1/2 cup + 1 tbs Rice Bran oil for stir fry
  15. Make ready FOR THE BROTH:
  16. Prepare 1 cup water with 1 cube chicken stock
  17. Get Juice of 1/2 lemon and rind
  18. Make ready 1 tsp sea salt
  19. Get 1-2 tsp sugar
  20. Get 1/2 red capsicum, sliced
  21. Prepare Steam cooked Jasmine rice as side dish

Chicken definition, a domestic fowl, Gallus domesticus, descended from various jungle fowl, especially the red jungle fowl, and developed in a number of breeds for its flesh, eggs, and feathers. Chickens are a type of domesticated bird kept as livestock by farmers, and are often found inside pens in the farms of Gielinor. Chickens are one of the weakest enemies in RuneScape, and are often killed by low-level players training their combat skills as they have very low defence and cannot deal. chicken meaning, definition, what is chicken: a common farm bird that is kept for its.: Learn more. Female Chickens are called Hens; males are called "Roosters" or "Cocks." A castrated male is A chicken raised for just meat, as opposed to also eggs, is called a "Broiler."Hens between the ages of.

Instructions to make Chicken & Vegetables Casserole😙🍽🍜🐤🍋🌶🍅🥕🌞🍹:
  1. Slice the chicken fillet cut into biscuit size.To marinade: Put into a small bowl, add 1 tbs Thai Soy Seasoning & 1/2 lemon juice for 10'.Then in a wok heat 1/2 cup oil add the chicken pieces & stir-fry for 3' just slightly brown or almost cook, then quickly remove, set aside. In a double pot steam the potatoes for 18' halfway add the carrots. Cook, remove, set aside.
  2. In a food processor place garlic, ginger, galangal, the soft white parts of lemongrass and process until finely shredded (when using a blender, but you need to add 1 tbs oil or 1 tbs water).
  3. In a heavy bottomed pot heat up 1 tbs oil, add onions and cook until change colour then add the garlic ginger paste and the white part of the lemon grass and fry it on a low heat, stirring the whole time for 1' then add the capsicum and tomatoes, mix all and continue to stir fry for 2'.
  4. Add in 1 cups water with chicken stock, 1/2 lemon juice, lemon rind, cayenne pepper, sugar, the pre-fried chicken pieces, the steamed potatoes & carrots (or other green vege) and mix all gently. Season with salt n pepper. Add more water if necessary. Cover the pot and bring the soup to a gentle simmer, simmer for 5' or until the broth is reduced. Season to taste the soup then turn off. Remove. Discard the lemon grass stalk.
  5. Transfer the soup into a serving dish.🍜🍅🌶 To serve with a fluffy steamed Jasmine Rice and with a hot drink Indonesian Jasmine tea 😙🥃🍸

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