Paella, chicken, chorizo & prawns
Paella, chicken, chorizo & prawns

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, paella, chicken, chorizo & prawns. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chorizo and chicken Paella made in a cast iron skillet, bursting with flavor from fire roasted tomatoes, garlic, bell peppers, saffron, tumeric, and more! This chicken and chorizo paella is a hearty sharing dish that's easy to cook and serve in one dish. Using chorizo in your paella might not be the done thing everywhere, but if you like it, go with it!

Paella, chicken, chorizo & prawns is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Paella, chicken, chorizo & prawns is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have paella, chicken, chorizo & prawns using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Paella, chicken, chorizo & prawns:
  1. Prepare 1 large onion diced
  2. Get 4 cloves garlic diced
  3. Make ready 3 large chicken breasts chopped into chunks
  4. Take 200 grams spicy chorizo
  5. Take 1 jar roasted red pepper sliced
  6. Take 2 large tomatoes chopped
  7. Take 1 mug full of frozen peas
  8. Take 250 grams raw deveined prawns
  9. Make ready 1200 ml chicken stock
  10. Prepare 200 ml white wine
  11. Make ready 1 pinch saffron
  12. Prepare 1 tsp sweet paprika
  13. Prepare 1 tsp turmeric
  14. Get 1 red chilli finely diced (optional)
  15. Take Handful parsley
  16. Prepare Salt and pepper

This simple chicken chorizo paella may not be the way a purist in Spain might do it, and we're no strangers to making it the traditional way, in the special paella pan we schlepped over from Spain-lots. Seafood-and-Chicken Paella with Chorizo. © Cedric Angeles. Review Body: Recipe fixes needed to make this better: Use SPANISH chorizo, and slice, keeping them in rings instead of loosely crumbled. Stir in the diced tomatoes, chicken broth, and chorizo.

Steps to make Paella, chicken, chorizo & prawns:
  1. Chop the onion and garlic, add olive oil to the frying pan or wok and gently fry them.
  2. Whilst the onion is softening prepare the chicken and chorizo.
  3. When the onion has softened add the chorizo stirring well for a few minutes. Then add the spices stir for a minute.
  4. Then add the chicken making sure it’s coated with the spice mixture.
  5. Add the white wine and simmer well for a few minutes until almost evaporated. Then add the rice stir for a few minutes ensuring the grains are all coated well. Pour in the stock. On a low heat let it gently simmer, regularly stirring.
  6. You can add almost all of the stock but keep some back for later on to help prevent it from sticking.
  7. Whilst simmering chop the tomatoes then add to the pan.
  8. Chop the peppers.
  9. Throw in the pan. Add salt and pepper
  10. Keep stirring and stirring to prevent it from sticking. Then add the diced chilli (optional)
  11. Stirring the pan regularly, in between chop the parsley, leave for later. You may need to add more stock, water to the pan, taste the rice. If it has hard grains inside and is nearly dry add more liquid.
  12. Once the rice is soft all the way through and there is no hard grains inside. Throw in the prawns and peas. Leave for 4 - 5 minutes so they cook through.
  13. The rice should be slightly sticky but not a runny liquid but now. Add chopped parsley and serve.

When the liquid has all been absorbed, pour the peas. This easy version of the traditional Spanish rice dish features both chicken and chorizo sausage mixed in with the rice, peas and tomato. Paella is THE classic Spanish dish. It's easy to make, delicious, extremely versatile and it tastes like being on holiday. A quick and easy Spanish Chicken & Chorizo Paella recipe, from our authentic Spanish cuisine collection.

So that’s going to wrap this up with this exceptional food paella, chicken, chorizo & prawns recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!