Biltong
Biltong

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, biltong. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Biltong is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Biltong is something that I have loved my entire life.

In the Food & Drinks category. An item from World of Warcraft: Battle for Azeroth. Making quality biltong in your biltong maker.

To begin with this recipe, we have to prepare a few components. You can cook biltong using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Biltong:
  1. Get Beef Topside or Silverside
  2. Get Rock or Sea salt
  3. Get Malt Vinegar
  4. Prepare Worcestershire Suace
  5. Prepare Spice Mix
  6. Take Brown Sugar

Reddit gives you the best of the internet in one place. Biltong is a South African classic. It is an air-cured meat marinated in vinegar and spices. Many different types of meat are used to make biltong, ranging from beef through game meats and ostrich.

Instructions to make Biltong:
  1. Cut your beef into 2 Cm wide slices. Layer them in a bowl. Add salt between each layer and leave for 1 hour and the scrape all the salt off
  2. Layer the meat back into the bowl this time adding some of the spice mix between each layer. Let it sit for 5 hours
  3. Mix your Worcestershire sauce and vinegar at a ratio of 50g of Worcestershire and 100g of Vinegar per kilogram of meat. Add a tablespoon of Brown sugar per Kilo of meat then add the mix to the bowl and refrigerate overnight.
  4. The next day hang your biltong a Biltong Box (bought of the internet or made yourself) mine is home made. Keep checking for the dryness that you prefer but should be ready from about 5 days

We only use the finest selected joints of lean topside beef. Learning how to make biltong (the South African way) is an immensely gratifying process. Making quality biltong, requires a little know-how but is still a lot easier than most realise. Biltong stokkies are the perfect snack for picnics, sports matches, hikes, or whenever you like. These incredibly popular beef biltong snapsticks are deliciously tasty.

So that’s going to wrap it up with this special food biltong recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!