Seafood Curry
Seafood Curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, seafood curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seafood Curry is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Seafood Curry is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have seafood curry using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Seafood Curry:
  1. Make ready 600 g Seafood Mix *cleaned, cut into the size that is easy to eat
  2. Make ready *Today I used Prawns, Squid, Scallops and a variety of Fish Fillets
  3. Get 2 Onions *finely chopped
  4. Make ready 1 clove Garlic *finely chopped
  5. Take 1-2 tablespoons Olive Oil *OR Oil of your choice
  6. Take 1/4 cup White Wine OR Sake (Rice Wine)
  7. Get 550 ml Water
  8. Prepare 1 (*400g) canned Diced Tomatoes
  9. Make ready 4 Servings Freshly Cooked Rice
  10. Get 90-100 g Curry Roux (Sauce Mix)
Steps to make Seafood Curry:
  1. Heat Oil in a casserole pot or large saucepan, cook Onion and Garlic until soft. Add Seafood except Fish Fillets as Fish Fillets should be cooked separately.
  2. Add White Wine OR Sake, and stir. Seafood can be cooked very quickly. Add Tomatoes and Water, and bring to the boil.
  3. Break Curry Roux into small blocks, add to the mixture and simmer on low heat. Stir until Curry Roux blocks are completely dissolved. Add extra Water if too thick.
  4. Meanwhile, heat a small amount of Oil in a frying pan, cook Fish Fillets, and add to the curry when you serve.
  5. Serve on a plate with Freshly Cooked Rice.

So that’s going to wrap it up for this special food seafood curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!