Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, adoms salad #ramadan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
ADOMS Salad #ramadan is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. ADOMS Salad #ramadan is something that I’ve loved my whole life.
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To get started with this recipe, we must prepare a few components. You can cook adoms salad #ramadan using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make ADOMS Salad #ramadan:
- Take Dressing:
- Take 2 tbsps balsamic vinegar
- Take 2 tbsps red wine vinegar
- Prepare sea salt
- Take black pepper
- Make ready 2 tbsps olive oil
- Make ready Salad:
- Make ready 1/2 watermelon cut into bite-sized chunks
- Get 4 handfuls fresh spinach
- Get 2 handfuls fresh rocket
- Make ready 1/2 red onion onion, thinly sliced
- Make ready 30 g low sodium cheese such as Emmental and Wensleydale (avoid halloumi, imported blue cheese and feta) cubed
- Make ready 2 tbsps slivered almonds
- Take 1 tbsps chopped fresh basil
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Instructions to make ADOMS Salad #ramadan:
- In a small bowl, whisk the vinegars, salt and pepper until the salt is dissolved. Slowly whisk in the olive oil. Add in the chopped basil, taste, and adjust seasonings.
- In a large bowl, combine the watermelon, spinach, rocket, onion and cheese. Pour the dressing over the melon mixture and toss gently until everything is coated and evenly mixed.
- To serve, garnish with a few almonds and basil leaves.
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So that is going to wrap it up for this exceptional food adoms salad #ramadan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
