Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spaghetti with prawns in a tomato sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In the meantime, add shrimp to the tomato sauce. Plate spaghetti and spoon the sauce on top; garnish with the remaining parsley. Shrimp Pasta with Spicy Tomato Sauce.
Spaghetti with Prawns in a Tomato Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spaghetti with Prawns in a Tomato Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:
- Take 100 g fresh spinach
- Get 3 garlic cloves, crushed
- Make ready 1 tin chopped tomatoes
- Take 1-2 red chilli's, deseeded and chopped (optional)
- Prepare 1 tbsp chopped parsley
- Get 3 tbsp olive oil
- Take 180 g raw peeled prawns
- Take 2 tsp red wine vinegar
- Take 280 g spaghetti
- Get 1 tsp sugar
- Prepare Parmesan cheese or other of choice to sprinkle
- Get to taste Salt
- Prepare to taste Ground black pepper
This Shrimp with Tomato Sauce recipe is my go-to for weeknight dinner when I don't feel like cooking. Bring a large pot of lightly salted water to the boil. While the pasta is cooking, heat the olive oil in a large frying pan over medium heat. Peel shrimp and dry on paper towels.
Instructions to make Spaghetti with Prawns in a Tomato Sauce:
- Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
- In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
- Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
- Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
- Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
- Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
- Serve sprinkled with cheese of choice (I used grated Cheddar cheese)
For the tomato sauce, heat a frying pan over a medium-high heat and add the olive oil, tomatoes, garlic and chilli. By the way, both red and white wine work extremely well for adding flavor to basil tomato sauce. Red wine gives the tomato sauce added richness and robustness, while white wine imparts a fruity flavor. Very easy garlic shrimp pasta recipe and with great flavor! Shrimp, pasta and red wine make a perfect combination with garlic, basil and tomatoes.
So that’s going to wrap it up with this special food spaghetti with prawns in a tomato sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
