Prawn Piri Piri #MyCookbook
Prawn Piri Piri #MyCookbook

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, prawn piri piri #mycookbook. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Prawn Piri Piri #MyCookbook is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Prawn Piri Piri #MyCookbook is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have prawn piri piri #mycookbook using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Prawn Piri Piri #MyCookbook:
  1. Get Half a pack of frozen king prawns
  2. Make ready 1 handful basmati rice
  3. Take Half a green pepper, chopped (any colour pepper will do, I just like green with prawns)
  4. Prepare 1 handful frozen sweetcorn kernels (peas are also good)
  5. Make ready 1 small red onion, chopped
  6. Make ready Garlic to taste, crushed
  7. Make ready 1 teaspoon Piri Piri seasoning
  8. Take Rapeseed oil
  9. Make ready to taste Dried chilli flakes
  10. Prepare Lemon or Lime to squeeze over to serve
Instructions to make Prawn Piri Piri #MyCookbook:
  1. Pop the rice (un-rinsed, as unnecessary) onto boil with twice volume of boiling water to rice, for 7 mins or until rice almost cooked. Turn heat off and keep covered to steam. Fluff through with a chopstick and cover until needed.
  2. While the rice is cooking…
  3. Heat the oil. Sauté the onion for a few minutes.
  4. Add the garlic, stir and cook for 1 minute.
  5. Add the peppers, stir.
  6. Add the prawns, sweetcorn and Piri Piri.
  7. Stir, lower the heat and cover to heat through until the prawns are piping hot, and cooked through, stirring occasionally.
  8. Add the rice to the prawns. Stir to combine.
  9. Check seasoning. Add a pinch of dried chilli if you like it hot, and a squeeze of lemon or lime to serve.

So that’s going to wrap this up for this exceptional food prawn piri piri #mycookbook recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!