Calamari & King Prawns in Chilli Garlic Lime & Coriander
Calamari & King Prawns in Chilli Garlic Lime & Coriander

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, calamari & king prawns in chilli garlic lime & coriander. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Calamari & King Prawns in Chilli Garlic Lime & Coriander is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Calamari & King Prawns in Chilli Garlic Lime & Coriander is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook calamari & king prawns in chilli garlic lime & coriander using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Calamari & King Prawns in Chilli Garlic Lime & Coriander:
  1. Prepare 2 Calamari prepared & washed
  2. Make ready 10 raw king Prawns
  3. Prepare 1 Red jalapeño
  4. Make ready 2 cloves garlic finely sliced
  5. Take 1 tsp Paprika
  6. Get Zest & juice of 1 lime
  7. Take Handful chopped coriander
  8. Make ready S&P
  9. Take Olive oil

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Instructions to make Calamari & King Prawns in Chilli Garlic Lime & Coriander:
  1. Add chilli garlic paprika zest & oil to a bowl. Slice calamari into rings about 1 cm thick. Add to the bowl with the prawns. Marinade for at least 4 hrs.
  2. Remove the fish from the mix & set aside. Add contents of the bowl to a wok & cook for 1 minute on high heat. Keep it moving avoiding a burn. Add calamari & prawns cook quick over high heat for no more than 2 mins. Remove from heat add chopped coriander lime juice & season. Serve

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