Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stir fry prawn w/ worcestershire sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic powder, ground ginger, sugar, and Worcestershire sauce form the base of this incredibly tasty tangy, quick beef stir fry. Serve with cooked rice or ramen noodles and enjoy! Oyster Sauce Stir Fry With Prawns Recipes.
Stir Fry Prawn w/ Worcestershire sauce is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stir Fry Prawn w/ Worcestershire sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have stir fry prawn w/ worcestershire sauce using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry Prawn w/ Worcestershire sauce:
- Take 1 kg prawn
- Get 1 yellow onion (slices)
- Make ready 2 cloves garlic (minced)
- Get 2 stalks spring onion (chopped)
- Get 1 tbsp light soy sauce
- Prepare 1 tbsp worcestershire sauce
- Make ready 2 tbsp sweet soy sauce
- Take 1 cup water
- Prepare Cooking oil
- Make ready Salt
- Make ready Pepper
- Get Sugar
Make this easy & quick oriental cuisine recipe at your home in restaurant style. Cooking time is also quick at about. INGREDIENTS: Prawns ( medium size ), Dark soy sauce, Salt, Tomato ketchup, Worcestershire sauce, Sugar, Sesame oi. I've always found Worcestershire sauce such a funny ingredient — how exactly do you pronounce it?
Steps to make Stir Fry Prawn w/ Worcestershire sauce:
- Clean the prawn.
- Heat oil. Add yellow onion, garlic and half of chopped spring onion and cook until fragrant (onion turns translucent).
- Add soy sauce, Worcestershire sauce, sweet soy sauce, salt, pepper, sugar and water. Adjust the taste.
- Add the prawn, stir and cook until the prawn have cooked through.
- Garnish with the leftover spring onion. Ready to serve.
And did you know it's not vegetarian, as there are anchovies in the original version? Regardless of its funny quirks, it always has a place in my refrigerator door. Have dinner ready in minutes with this easy prawn stir-fry recipe with spicy chilli sauce and crunchy pak choi. Worcestershire sauce (pronounced /ˈwʊstərʃər sɔːs/ WOOS-tər-sher sauce), or Worcester Sauce (/ˈwʊstər sɔːs/ WOOS-tər sauce) is a fermented liquid condiment flavouring used especially with grilled or barbecued meats. It is also used in cocktails and drinks.
So that’s going to wrap it up for this special food stir fry prawn w/ worcestershire sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
