Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, cucumber raita with flavour full tadka. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cucumber Raita With Flavour Full Tadka is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Cucumber Raita With Flavour Full Tadka is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cucumber raita with flavour full tadka using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber Raita With Flavour Full Tadka:
- Take 1.1/2 cup curd
- Get 2 cucumber
- Prepare as per taste Black and white salt
- Prepare 1/2 tsp Roasted cumin powder
- Take 1/4 tsp black pepper powder
- Make ready 1/4 tsp jeera
- Make ready 1/4 tsp mustard seeds
- Get 5-6 curry leaves
- Make ready 1 green chilli chopped
- Get as needed Coriander leaves
- Take as needed Oil for tadka
Steps to make Cucumber Raita With Flavour Full Tadka:
- Sabse phele cucumber ko peel kar le or unki bitterness ko remove karein……
- Ab cucumber ko grate kar le bade side se……
- Curd ko whisk kar le or dono salt…black pepper….cumin powder add karke mix karein…..
- Ab grated cucumber m curd add karke mix kar le……
- Tadka pan m oil garam karein usme mustard seeds…..jeera….green chilli…..curry leaves daalkar 30 sec ke liye saute karein or raita ke uppar daal de…….
- Ache se mix karein or serving bowl m transfer karke coriander leaves se garnish karein…….
- Healthy and flavour full raita is ready…..
So that’s going to wrap it up with this special food cucumber raita with flavour full tadka recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!