Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli stir fry with garlic and oyster sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This Chinese Shrimp and Broccoli stir fry is as easy as can be.and good! We love shrimp and we love broccoli. Both stir fry in a delicious simple light.
Broccoli Stir Fry with Garlic and Oyster Sauce is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Broccoli Stir Fry with Garlic and Oyster Sauce is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have broccoli stir fry with garlic and oyster sauce using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Stir Fry with Garlic and Oyster Sauce:
- Take 2 tbsp olive oil
- Make ready 2 cloves garlic, roughly chopped
- Get 1 big head broccoli, separated into florets
- Get 2 tbsp oyster sauce
- Get 1/4 cup water
- Make ready Pinch sugar to taste
- Prepare Pinch salt to taste
Ginger and Garlic for Gai Lan Recipe. Chinese Broccoli, or gai lan in Chinese, is one of. Tender poached Chinese broccoli stems served with oyster sauce and fried garlic. [Photographs: Shao Z.] Simply simmered Chinese broccoli has a hearty flavor that pairs well with Add garlic and cook, stirring. Garlic should maintain a very gently bubble.
Instructions to make Broccoli Stir Fry with Garlic and Oyster Sauce:
- Heat a pan until hot. Add oil. Swirl to coat the bottom. Add garlic, broccoli dan oyster sauce. Sprinkle sugar and salt. Cook and stir to coat broccoli with oil.
- Add water. Cover and cook for 1 minute, or until the broccoli reaches your desired fineness. Turn to low heat and carefully taste the broccoli. Adjust seasoning by adding more salt, or cover to cook a bit longer if necessary.
- Serve warm.
Blanch or stir-fry Chinese broccoli (芥兰，Gai Lan) drizzled with oyster sauce is served in high-end restaurants as well as an easy home cooked dish. If you do it correctly, you should be able to produce the vegetable that is crispy, drizzle with the sauce that flavored with whole garlic and sliced. Blanching process can shorten the stir-frying process and keep the broccoli crunchy and light green. Garlic, oil and salt can bring enough flavors. But oyster sauce can give this dish a faint sweet and seafood taste.
So that’s going to wrap this up with this exceptional food broccoli stir fry with garlic and oyster sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
