Easy! Perfect with Rice! Sardine Kabayaki
Easy! Perfect with Rice! Sardine Kabayaki

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy! perfect with rice! sardine kabayaki. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy! Perfect with Rice! Sardine Kabayaki is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Easy! Perfect with Rice! Sardine Kabayaki is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy! perfect with rice! sardine kabayaki using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy! Perfect with Rice! Sardine Kabayaki:
  1. Prepare 4 Sardines
  2. Get 4 tbsp Flour
  3. Get 2 tbsp Olive oil
  4. Take 2 tbsp Sugar
  5. Prepare 2 tbsp Soy sauce
  6. Get 1 tbsp Water
  7. Take 1 dash Roasted sesame seeds, green onions, etc (optional)
Steps to make Easy! Perfect with Rice! Sardine Kabayaki:
  1. Open up the sardines. Remove the heads. Then remove the innards and bones with your fingers, and briefly rinse with water.
  2. Combine the sugar, soy sauce, and water to make the sauce. Coat both sides of the sardines with the flour.
  3. Heat the olive oil in a frying pan, and pan-fry the sardines.
  4. Fry until both sides are golden brown.
  5. Turn off the heat, pour in the Step 2 sauce, and quickly coat the sardines with it. Please be careful not to burn the sauce.
  6. Sprinkle with roasted sesame seeds and green onions if you like, then done.

So that is going to wrap it up with this exceptional food easy! perfect with rice! sardine kabayaki recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!