Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, greek salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Greek salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Greek salad is something that I have loved my whole life.
Greek salad or horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese. Try Ina Garten's fresh Greek Salad recipe from Barefoot Contessa on Food Network for a colorful Ina Garten makes her Greek Salad recipe. She begins by making homemade vinaigrette, which includes.
To begin with this recipe, we must prepare a few components. You can cook greek salad using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Greek salad:
- Prepare 1 beef steak tomato thickly slice
- Make ready Handful coloured tomatoes quartered
- Prepare 1/4 red onion v finely sliced
- Make ready 1/2 green pepper/ capsicum, sliced
- Take Dozen black olives pitted and torn in half
- Prepare Half a cucumber, fork run down skin to indent, then cubed
- Make ready 100 g low fat feta, halved diagonally
- Prepare Dried oregano
- Make ready Ground pepper
- Get Splash red wine vinegar
- Prepare Juice of half a lemon
- Make ready Evoo
- Get Few fresh mint leaves to garnish
Perfect as a side dish or as a meal on its own. Our collection of Greek salad recipes has the classic mix you expect plus a few twists on the Tomatoes, cucumbers, olives, feta cheese — Greek salads are brimming with flavorful ingredients. Traditional Greek Salad recipe or just perfection in simplicity! Take your taste buds to the refreshing flavours of the Mediterranean with every bite of this colourful Greek salad!
Steps to make Greek salad:
- Add all vegetables to a bowl. Add vinegar and evoo and pepper. Mix by hand. Squeeze over lemon juice.
- Split between two serving bowls, then put cheese on top and sprinkle over oregano. Garnish with mint. Final splash of evoo.
This is the recipe of Greek Salad how I used to eat it. This chunky Greek salad recipe is quick to make and packed with protein. The wholemeal pitta makes a high-fibre accompaniement. One of the most famous Greek recipes that anyone who has visited Greece during the Summer vacations has tried it. Greek cuisine features a lot of fresh ingredients like tomatoes and cucumbers, so here are a few recipes for great Greek salads.
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