Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, black fungus mushrooms with oyster sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In this vegan recipe for Chinese stir-fried black mushrooms, the earthy flavor of the fungi is enhanced by the addition of vegetarian oyster sauce. This makes a terrific vegan main course meal or side dish to accompany any Chinese main course of your choosing. The savory sauce and chewy, meaty.
Black fungus mushrooms with oyster sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Black fungus mushrooms with oyster sauce is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have black fungus mushrooms with oyster sauce using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Black fungus mushrooms with oyster sauce:
- Get 2 cloves garlics sliced
- Take 1 chilli (optional) sliced
- Make ready 1 handful black fungus mushroom
- Take 1 bell pepper sliced
- Take 1 zucchini cubed
- Prepare 2-3 tablespoons oyster sauce
- Prepare Some water
- Make ready Coriander for garnish
Keyword In order to cater the increasing needs and necessities of our customers, we have come up with a broad collection of Oyster Mushrooms. Add the pioppino mushrooms, black fungus, straw mushrooms, tofu and sauce, stir to mix. Heat through and drain off any liquid. Jerusalem Artichoke & White Mushroom Soup With Black TruffleMy Kitchen Rules.
Instructions to make Black fungus mushrooms with oyster sauce:
- Heat up oil in medium fire. Fry up garlic and chilli till fragrant
- Add bell pepper and zucchini. Stir fry till bell pepper is soft.
- Add fungus and mix well. Add oyster sauce and water. Mix well and let vegetables simmer for 2-3 minutes.
- Serve with rice or noodles of your choice. I had it with couscous!
Make authentic Chinese cuisine with dried black fungus mushroom from Spice Jungle. The smell is that of dark soy sauce and reduced Chinese black vinegar: dark and pungent. Dried black fungus mushroom is useful in many classic Chinese and Japanese soups and stir-fries. Oyster Mushrooms come in a dizzying variety of colors, shapes and sizes. One true standout is the king oyster mushrooms.
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