Smoked salmon delight
Smoked salmon delight

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked salmon delight. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

SMOKED SALMON DELIGHT @HomeVideos #HomeVideos #Homecookedfoodvideos #EatatHome. Creamy Smoked Salmon Pasta. "This was quick and easy, but tasted like I worked hard on it. Three flavor delights in this wonderfully appealing pasta salad.

Smoked salmon delight is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Smoked salmon delight is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook smoked salmon delight using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked salmon delight:
  1. Prepare 1 small cucumber
  2. Get Fresh dill
  3. Prepare 3 1/2 ounces smoked salmon
  4. Make ready 1 ripe avocado
  5. Take 2 tbsp cottage cheese
  6. Take Salt & pepper
  7. Take 2 tsp olive oil
  8. Make ready 2 tbsp red wine vinegar

You will need large pieces of your fish—salmon is an excellent smoking fish as are bluefish, shad, trout, mackerel, or. This is traditionally done with salmon in Alaska, usually chinook, coho, sockeye or chum salmon. But any salmon will work for this recipe, as will fish like mackinaw (lake. Salmon can be cold smoked or hot smoked, dry brined or cured in a liquid brine.

Steps to make Smoked salmon delight:
  1. Wash and thinly slice the cucumber lengthwise into long ribbons. You can use a vegetable peeler (or a mandolin). Place in a bowl.
  2. Add the red wine vinegar, a pinch of salt, and about 4-5 sprigs of fresh dill (snipped). Mix well and set aside.
  3. Divide the salmon into 2 portions, and drape (layer) across serving plates. - Cut the avocado in half, remove the pit. Scoop the flesh out with a spoon and place beside the salmon.
  4. Remove the cucumber ribbons from the vinegar, and place on the plate. Drizzle a bit of the vinegar mixture into the avocado. - Scoop the cottage cheese onto the salmon
  5. Season the food with salt and pepper. Drizzle on the olive oil. Garnish with some dill. - ENJOY!!

Not only is smoked Salmon delicious, but it is also good for you. If your doctor is after you. If you love smoked salmon, give my recipe a go. This is a great go-to appetizer served up with Cut salmon into fillet-size pieces (about the size of your hand or palm. Leave the skin on and rinse well.

So that’s going to wrap it up for this special food smoked salmon delight recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!