Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, butter prawns in cereal. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Butter Prawns in Cereal is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Butter Prawns in Cereal is something which I’ve loved my entire life. They’re nice and they look fantastic.
Singaporean Cereal Prawns has buttery, milky notes with the unique scent of curry leaves, plus a bit of kick from the chili. One of my fave easy dishes! One of my recent favorite dishes is the Singaporean Cereal Prawns, sometimes also called Cereal Butter Prawns or 麦片虾 in Chinese.
To begin with this recipe, we must prepare a few ingredients. You can have butter prawns in cereal using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butter Prawns in Cereal:
- Get A. Prawns
- Get prawns (cleaned & deveined)
- Make ready 1 tbsp oyster sauce
- Take 2 tsp Chicken Seasoning powder
- Get 3 tbsp flour (a tbsp each of this flour - plain, corn, rice)
- Get Cooking oil
- Prepare B. Finely minced / Chopped
- Take 1 tbsp finely chopped Bird eye chillies
- Make ready 2 tbsp finely minced Garlic
- Get 3 tbsp finely cut leaves Curry
- Take C. Cereal Mixture
- Prepare 3/4-1 C Nestum Cereal / crushed Cornflakes /
- Prepare 1 tsp seasoning chicken powder (to taste)
- Make ready Dash pepper - opt
- Get 2 tbsp milk powder
- Prepare 2 tsp sugar
- Take D. For frying
- Make ready 3-4 tbsp Butter
These Cereal Butter Prawns are life changing. I seriously think you are going to lovey-dovey them. If you have never eaten Cereal Butter Prawns all your life, YOU DON'T KNOW WHAT YOU ARE MISSING. (Pardon me for shouting). I have tried many recipes for this dish but they did not perform up to my expectations.
Steps to make Butter Prawns in Cereal:
- Clean & drain prawns properly. Marinate with oyster sauce & chicken seasoning powder for 10mins. Combine 3 types of flour, drizzle over prawn. Heat wok & fry until prawns are red in colour. Avoid frying prawns too long as it ll shrink & dry. Drain & Set aside.
- Prepare ingredients. Chop, mince & crush (if using cornflakes- crush well). Use or add ingredients in the order of the list.
- Melt butter in a wok over medium high heat. Sauté B until aromatic. Stir in cereal until lightly crispy. Then season with chicken seasoning powder (bouillon), pepper & milk powder. Stir to combine for few second & add the prawns to the wok. Stir to coat the prawns. Drizzle sugar over the dish. Mix to coat. Remove from the heat & serve hot. Garnish with few tbsp of nestum or crushed cornflakes - this is optional.
Finally, I decided to make some.. Prawn (Mai Pian Xia) - Prawn are fried and then tossed in cereal mix made of Nestum Cereal, milk powder, sugar, and aromatic curry leaves all stir-fried Perhaps they sound anything but appealing to you if you are not familiar with this dish. Cereal Butter Prawn (Mai Pian Xia) was not something that. Cereal Prawn (aka 麦片虾) is a constant favourite in many restaurants or zi char stalls in Singapore. In this dish, we prefer the use of chili padi over normal chili and fresh curry leaves are added to give a slight kick to the sweet savoy butter cereal prawns.
So that’s going to wrap it up for this special food butter prawns in cereal recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!