Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, metkut raita. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Metkut Raita is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Metkut Raita is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook metkut raita using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Metkut Raita:
- Prepare 2 tsp Metkut powder
- Take 1 tsp Cooking oil
- Get 1/2 tsp Mustard
- Make ready 250 ml Curd
- Prepare 1 Onion chopped
- Get 1 Dried chilli
- Make ready 1 tsp Salt
- Prepare 1/2 cup Fresh coriander
Instructions to make Metkut Raita:
- Keep all ingredients ready, heat the oil and season with mustard and dry chilli-turn off heat. Churn the curd, add chopped onions, salt, coriander, metkut powder, mix well.
- Give tadka. METKUT RAITA IS READY TO SERVE. Can be eaten with hot rice.
So that is going to wrap it up with this special food metkut raita recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
