Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, prawn soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Prawn Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Prawn Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook prawn soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Prawn Soup:
- Take 500 g Fresh Prawn
- Prepare 500 ml Prawn Stock
- Get 500 ml Water
- Make ready 100 ml Cream
- Take Olive Oil
- Make ready 2 Tablespoon Dice Onions
- Prepare 1 Tablespoon Minced Garlic
- Make ready Salt
- Prepare Black Pepper
- Take Chilli Flakes
- Make ready Dry Dill
- Make ready 1 Tablespoom Tom Yum Paste
Instructions to make Prawn Soup:
- Deshell and devein Prawn. Clean Thoroughly with water. (Do not throw the shell). Season with Salt, Black Pepper and Chilli Flakes. Heat pan under a Medium heat. Once hot, pour 2 Tablespoons of Olive Oil. Cook Prawn once turn colour. Do not cook through. Let it rest on a kitchen towel.
- Prepare a medium pot. Heat up pot under a Medium heat, pour 2 Tablespoon Olive Oil. Once hot, sautee Onions and Garlic. Pour in the Prawn Shell in. Cook till the Prawn shell turns colour. Pour in Water. Once boiled, turn down the heat and let the stock simmer and reduce to abit.
- Off the heat, completely remove shell from stock. Once done, turn up the heat to medium and put in the Tom Yum paste in. Stir well and season it with Salt. Once boiled, put the Prawns in and let cook for about 2 minutes. Taste and add salt if needed. Last, adjust it with Cream to thicken and season with dry Dill. Ready to serve.
So that’s going to wrap this up for this exceptional food prawn soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!