Creamy Garlic Prawns
Creamy Garlic Prawns

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy garlic prawns. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Garlic Prawns is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Creamy Garlic Prawns is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have creamy garlic prawns using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Garlic Prawns:
  1. Prepare 500 g Uncooked Prawns
  2. Make ready 1 Onion *finely chopped
  3. Make ready 2 cloves Garlic *finely chopped
  4. Make ready 30 g Butter
  5. Get 3 tablespoons Plain Flour
  6. Prepare 1/4 cup White Wine
  7. Make ready 1 cup Chicken Stock OR Seafood Stock
  8. Take 1/8 teaspoon Ground Chilli *OR as required
  9. Get 1/2 teaspoon Salt *alter the amount to suit your taste
  10. Prepare White Pepper *OR Black Pepper
  11. Get 1/2 cup Cream
  12. Make ready 2 tablespoons chopped Parsley
  13. Take Freshly Cooked Rice OR Crusty Bread to serve
Steps to make Creamy Garlic Prawns:
  1. Prepare Prawns. If you use Frozen Prawns, thaw them thoroughly.
  2. Heat Butter in a large frying pan or pot over medium heat, cook Onion and Garlic until soft. Add Plain Flour and stir to mix. Add white Wine and Stock, and bring to the boil, stirring constantly.
  3. Add Ground Chilli, and season with Salt and Pepper to taste.
  4. Add Prawns. When Prawns are just cooked, add Cream and Parsley, and bring back to the boil. Check the flavour and add extra seasonings if required.
  5. Serve with freshly cooked rice OR nice crusty bread.

So that’s going to wrap it up for this exceptional food creamy garlic prawns recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!