Cucumber Raita
Cucumber Raita

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cucumber raita. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cucumber Raita is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cucumber Raita is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have cucumber raita using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cucumber Raita:
  1. Get 1 cup Greek yogurt (other yog will work too) ½ cucumber (grated
  2. Make ready 1/2 cup mint, fresh ½ tsp salt 1 tsp lemon zest
Instructions to make Cucumber Raita:
  1. Peel then grate the cucumber.
  2. Place into a bowl and squeeze out excess water with your hands by pressing the grated cucumber towards the bowl rim. Pour away the unneeded water.
  3. Now mix in the yoghurt. Chop the mint leaves and add along with the lemon zest and salt (only the zest, no lemon juice necessary).
  4. Serve rice.daal.kabab ect

So that is going to wrap it up with this exceptional food cucumber raita recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!