Sardine And Onion In Tomato Sauce
Sardine And Onion In Tomato Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sardine and onion in tomato sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Top tomatoes with sardines and then onion slices. Drizzle with olive oil and lemon juice, then season with more salt and pepper. Garnish with basil if you like and serve immediately.

Sardine And Onion In Tomato Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Sardine And Onion In Tomato Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook sardine and onion in tomato sauce using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sardine And Onion In Tomato Sauce:
  1. Take 1/2 tbsp light soy sauce
  2. Get 1 tsp brown Sugar
  3. Get 1 can SARDINE IN TOMATO SAUCE
  4. Get 2 tbsp oil
  5. Prepare 1 large onion, chopped
  6. Make ready add on additional sauce
  7. Prepare 2 tbsp heinz chili sauce
  8. Prepare 2 tbsp heinz tomato sauce
  9. Prepare garnish
  10. Make ready 1/2 small fresh lime juice
  11. Prepare 1 tbsp scallion (optional)
  12. Make ready 4 small dried chili pepper (optional)

The steaming time is flexible since you can even eat this without cooking. Classic Moroccan recipe for petite sardine balls poached in spicy homemade tomato sauce. Moroccan Sardine Balls in Spicy Tomato Sauce Recipe. Turn a can of sardines into delicious meal in no time with simple addition to add extra flavor and taste.

Steps to make Sardine And Onion In Tomato Sauce:
  1. COOKING OPTION 1)……With oil saute onion first for half a minute, then add 1 can of sardine in tomato sauce with light soy sauce and brown sugar,MIX WELL GENTLY AND DONT BREAK THE SARDINE, simmer for 3 minutes then add lemon juice and serve hot
  2. COOKING OPTION 2)…….I had this dish as dinner today…..Another option is put all ingredients and steam it for 8 to 10 minutes then squeeze some lime juice and then enjoy
  3. My Dinner Tonight,Sardine And Onion With White Rice

When the day just simply did not permit me to spend too much time You are an Angel sis! 🙂 Back in college days, I could just open up a can of sardines and happily I was eating it with a bowl of rice. You could also use quinoa or couscous - or forego the carbs altogether. For Marvin Gapultos, canned sardines in tomato sauce were the ultimate bachelor comfort food. His sauce is a perfect example of the melting pot of culinary influences in the Philippines: tomatoes from the Americas, smoked paprika and white wine from Spain, and fish sauce and calamansi lime. Tomato Sauce with Butter and Onions Adapted from Marcela Hazan's Essentials of Italian Cooking.

So that’s going to wrap it up for this exceptional food sardine and onion in tomato sauce recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!