“Smokey Brinjal & Spring Onion Raita”
“Smokey Brinjal & Spring Onion Raita”

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, “smokey brinjal & spring onion raita”. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

“Smokey Brinjal & Spring Onion Raita” is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. “Smokey Brinjal & Spring Onion Raita” is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook “smokey brinjal & spring onion raita” using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make “Smokey Brinjal & Spring Onion Raita”:
  1. Prepare 1 kg yogurt
  2. Prepare 1/2 kg spring onion (finely chopped)
  3. Make ready 1/2 kg brinjal🍆
  4. Take 5-7 Green chilli (or according to taste)
  5. Get 1/2 cup Green chatni (mint, coriander, green chilli grind together n make paste)
  6. Take 2 tbsp Cumin powder (zeera powder)
  7. Get to taste Salt
Instructions to make “Smokey Brinjal & Spring Onion Raita”:
  1. Firstly Peel brinjal & cut into small cube shaped, Then boil it with half cup of water
  2. After boiling mix all ingredients except first 2 & blend it together & make fine paste
  3. Mean while place a coal on fire when it become red hot placed it on aluminium cup, put this cup in paste n drop some oil on top of coal n quickly covered it completely.
  4. After 5 minutes removed aluminium cup, now it brinjal paste is ready to assemble
  5. Beat yogurt with brinjal paste then add finely chopped spring onions - Tadda - Ready to serve - U may served with any rice 🍚 (zeera rice, garlic rice or khichri) - It’s itself yummy 🤤 licking raita

So that is going to wrap it up with this exceptional food “smokey brinjal & spring onion raita” recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!