Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, palak ka raita. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
palak raita recipe or spinach raita recipe with step by step photos. an easy raita to make with fresh spinach. serve palak raita as side accompaniments with a dal rice or roti sabzi or biryani or pulao. Spinach raita is both tasty and nutritious. Serve it with your favorite daal and plain boiled or fragrant rice for a lovely vegetarian meal!
Palak ka raita is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Palak ka raita is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have palak ka raita using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Palak ka raita:
- Get 2 bowl palak washed
- Get 500 g dahe / curd
- Make ready 1 tsp kala namak / black salt
- Prepare 1/2 tsp heeng
- Take 1 tsp jeera
- Take 1/2 tsp kasuri methi
- Take 1/2 tsp lal mirch
Rating: Lauki Sabzi,Drumstick Pulao and Palak ka Raita by Chef Adeel Khan. Palak puri is a wonderful breakfast idea, the colour is just from palak but so vibrant and appealing. This boondi raita is a perfect combo for palak puri, it goes well with each other. The smooth and refreshing yogurt based raita can lift up your spirit in summer.
Steps to make Palak ka raita:
- Sab se pehle ek pan lenge or palak ko 10min boil krenge
- Iske baad ise ek mixer jaar leker graind krenge ek pyuree ready krenge
- Iske baad dahe ko acche se chla lenge or iske palak pyuree ko mila denge
- Iske baad ek twa lenge or ispr kastoore methi or heeng jeera dalker acche se bhòon lenge
- Or ise hathon se acche se crash kerke rayte me dal denge or last me kala namak dalker acche se mila lenge
- Hmara rayta ready hai ise roti ke sath serve krenge
Samina Jaleel has shared with us three wonderful recipes of refreshing raitas. Try them out and make your summer. Method - How to Make Spinach (Palak) Raita. Cut the stems of the spinach, wash it twice with water and strain the water from it. Enjoy Easy and quick healty Palak Raita Recipe.
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