Salmon, saffron and vegetable pie
Salmon, saffron and vegetable pie

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, salmon, saffron and vegetable pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salmon, saffron and vegetable pie is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Salmon, saffron and vegetable pie is something that I’ve loved my whole life.

Lay the salmon on top of the puff pastry base and scatter over the carrots and courgettes. Place the puff pastry over the vegetables and pinch the edges of the top and bottom sheets of pastry together. Once the vegetables become translucent, add wine, stock, bay leaf, saffron.

To begin with this recipe, we have to prepare a few components. You can have salmon, saffron and vegetable pie using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon, saffron and vegetable pie:
  1. Take Roll of pastry
  2. Make ready 250 g mashed potatoes, cooled
  3. Get Saffron
  4. Make ready 150 g smoked salmon
  5. Take Chopped chives
  6. Make ready 2 eggs (1 to glaze)
  7. Get Half a courgette
  8. Make ready Olive oil
  9. Take to taste Salt

Here's what you need: small red potato, olive oil, salt, pepper, garlic, lemon juice, fresh thyme, ginger, salmon fillets, asparagus. Remove potatoes from the oven and push them to the top or side of your pan. Place your salmon fillets on the pan. Brush both sides of the salmon with the glaze.

Steps to make Salmon, saffron and vegetable pie:
  1. Add saffron to potatoes, mash and mix well. Add chopped salmon. Add egg. Mix well
  2. Add chives. Separately, wash, slice and fry courgette in oil until brown.
  3. Put pastry into a pie tray. Remove edges, set a side. Prick with a fork. Blind bake at 180 for 5-6 mins. Add potato mixture. Spread it out. Add courgette on top
  4. Use pastry scraps to make a crisscross pattern. Glaze with egg and bake for 25-30 mins. Cool on a wire rack for a while, enjoy :)

Generously season the salmon fillets with salt and pepper. Put the oil and butter in a non-stick frying pan over a medium heat, swirling around the pan until melted and foaming. Recipes featuring saffron - Enjoy these recipes and share with your friends! #saffron #safran #safranetKo. Do you know how to use saffron to draw out the maximum flavour, colour and aroma from a tiny amount? My social media friends often point out that saffron is too expensive when I.

So that’s going to wrap it up for this exceptional food salmon, saffron and vegetable pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!