Cho’s Breakfast
Cho’s Breakfast

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, cho’s breakfast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cho’s Breakfast is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cho’s Breakfast is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have cho’s breakfast using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cho’s Breakfast:
  1. Get 8 Eggs
  2. Take Selection Of Seasoning
  3. Prepare Chicken Chipotle Sausages
  4. Take Bread
  5. Make ready Honey
  6. Prepare Parsley
  7. Take Almond Milk
  8. Get Cheese
Instructions to make Cho’s Breakfast:
  1. Pre Heat Oven At 200 Degrees For 10mins
  2. Crack Eggs Into Bowl
  3. Add Selection Of Seasoning. I Used These Seasonings, Check Photo Below
  4. Place Sausages and Potatoes On Tray With Foil and Place On Middle Shelf In Oven
  5. Whisk The Eggs Together For As Long As You Whiskand Pre Heat Frying Pan On a Medium Heat. Leave To Rest For 5mins Before Putting Eggs Into Your Frying Pan (This Makes Eggs More Fluffy)
  6. Check On Sausages and Potatoes, Add Parsley and Honey To Potatoes and Shake Around. Then Put Back In Until Golden Brown
  7. Pour Eggs Into Frying Pan and Continously Mix (This is to Help Cheese Blend In Nicely With The Seasoning and Eggs) Keep Doing This Until Eggs Are Fluffy
  8. Take Sausages and Potatoes Out and Add More Parsley and Honey In Order To Bring Out The Glaze

So that is going to wrap it up with this exceptional food cho’s breakfast recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!