Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, green raita. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green Raita is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Green Raita is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook green raita using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Green Raita:
- Make ready 1/4 kg yogurt
- Take 2 green chillies
- Make ready 1/2 cup mint leaves chopped
- Get 1/2 cup Coriander leaves (chopped)
- Prepare 1 tsp salt
Instructions to make Green Raita:
- First beat yogurt
1. Take mint coriander leaves and chillies and Wash them.
1. Drain extra water - Now grind them in a grinder
- Or you can use mortar and pestle
- Add salt and green paste in yogurt
- Mix them
- Ots ready to serve
So that is going to wrap this up for this exceptional food green raita recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
