Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish burrito bowl. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fish Burrito Bowl is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fish Burrito Bowl is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have fish burrito bowl using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Burrito Bowl:
- Get 2 Cod fillets
- Take 1 Onion Diced
- Prepare 1 Pepper Diced
- Prepare 2 Tsps Fajita seasoning
- Take 150 G Brown rice
- Prepare 2 Tbsps Cherry tomatoes Halved
- Get 2 Tbsps Crushed avocado
- Make ready 2 Tbsps Dairy free cheese Grated
- Make ready 2 Handfuls salad leaves
- Get Salt and pepper For seasoning
Instructions to make Fish Burrito Bowl:
- Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
- Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese
So that is going to wrap it up with this exceptional food fish burrito bowl recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
