Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw using 28 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:
- Prepare BBQ Rub Mix
- Make ready 2 Tbsp Smoked Paprika
- Get 1 Tsp Cinnamon
- Prepare 1 Tbsp All Purpose Seasoning (Tropical Sun)
- Get 2 Tsp Cumin
- Get 1 Tbsp 5 Spices
- Make ready 1 Tsp Garlic Powder
- Prepare 1 Tsp Cayenne Chilli Pepper
- Make ready 1 Tbsp Mixed Herbs
- Take 2 Tbsp Maple Syrup
- Make ready Seasoning (Salt&Pepper)
- Prepare 1 Kg Pork Ribs
- Take Orange-Chilli Rice Ingredients
- Prepare 2 Large Orange (Juice Only)
- Prepare 2-3 Cups Rice
- Make ready 2 Large Scallion Bulbs (Thinly Sliced)
- Get 1 Tsp Dried Parsley
- Make ready Seasoning (Salt&Pepper)
- Take Garnish
- Get 2 Scallions (Sliced)
- Make ready 2 Chilli Peppers
- Prepare 1 pinch Black Sesame Seeds
- Make ready 1 pinch Chilli Flakes
- Make ready Homemade Coleslaw
- Take 1/2 of Cabbage
- Get 2 Large Red Onions
- Prepare 3 Large Carrots
- Make ready 3 Tbsp Light Mayo
Steps to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:
- Mix all the BBQ ingredients in bowl and add a drizzle of oil. Marinate the ribs and set aside for 30 mins.(can be refrigerated overnight or longer). Add chopped scallions to the orange juice and set aside to be used later. Prep all other ingredients
- Seal the ribs on medium-high heat for 5-8mins and Pre heat the oven at 200โC for 5-8mins. Place in a oiled-tin foil lined tray and cover loosely. Place in the middle rack and cook for 20mins. Remove cover foil and cook for another 5 mins.
- Meanwhile, parboil the parsley infused rice in a boiled water(1 finger level ratio to the rice) at medium-high heat for 5 mins. Drain the water completely. Pour in the scallion and orange juice; season and simmer for 5-6 mins. Till the rice is fluffy. Sprinkle the chilli flakes and mix in slightly. Make the coleslaw
- Serving Suggestions
So that is going to wrap it up for this exceptional food orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!