Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, egg congee. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egg Congee is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Egg Congee is something which I have loved my entire life.
When the egg mixture turns opaque, stir the porridge gently. Check for taste, season with salt, sesame oil and white pepper to taste. To serve: scatter some slice spring onion, a dash of white pepper and a.
To get started with this particular recipe, we have to prepare a few ingredients. You can have egg congee using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg Congee:
- Make ready Egg
- Get Shitake mushroom
- Get Seasoning
- Prepare Kichi (optional)
- Prepare Rice
- Take Sesameseed oil
- Prepare Water
Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Although eaten by all family members, congee is most often served to children and people who are ill or convalescing as it. Chinese Congee is a warm and comforting rice porridge. Preserved century eggs and pork, make this pork congee recipe a flavorful, savory dish with hints of salt from the century eggs.
Instructions to make Egg Congee:
- With sesame seed oil Fry kichi
- Fry mushroom
- Add beaten egg. Turn off heat. Swirl around in left over heat. Dont need to cook
- Add rice, dont turn on heat yet. Add seasoning
- Add water. Turn on heat. Swirl around and close with lid
- Serve.
Classic Chinese style congee with pork and famous century egg. After all the indulgence in all Chinese New Year food, it is time to clear up the stomach. So the breakfast of my recent week is mainly. Century egg congee 皮蛋粥 contains this bizarre preserved egg. Cooking Congee in Pressure Cooker: We LOVE cooking congee in our electric pressure cookers!
So that is going to wrap it up for this exceptional food egg congee recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
