Aamrakhand or Mango shrikhand
Aamrakhand or Mango shrikhand

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, aamrakhand or mango shrikhand. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Aamrakhand or Mango shrikhand is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Aamrakhand or Mango shrikhand is something that I’ve loved my entire life. They are nice and they look wonderful.

While this Aamrakhand is the perfect shrikhand variant to make during the mango season, you can also make this traditional delicacy all round the year, if you have Alphonso Aamras stocked in your freezer. This Mango Shrikhand recipe is a delight to prepare as it will teach you how to make this royal dish in minutes. This Aamrakhand recipe is perfect for a group of six people, making it a delicious post-lunch family dessert for those hot summer afternoons.

To get started with this particular recipe, we must prepare a few ingredients. You can cook aamrakhand or mango shrikhand using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Aamrakhand or Mango shrikhand:
  1. Take 1 cup hung curd fresh
  2. Take 1/2 cup caster sugar
  3. Prepare 1 mango peeled and chopped
  4. Prepare (Mango chunks optional)
  5. Make ready 2 cardamom crushed
  6. Get 1/4 tsp saffron strands
  7. Make ready 1 tbsp mix dry fruits
  8. Make ready 1 tbsp alomnd chopped for garnishing

Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori. Aam Shrikhand or Mango Shrikhand is a very popular, tasty, and easy dessert recipe.

Steps to make Aamrakhand or Mango shrikhand:
  1. Firstly assemble everything a plate.puree the 1/4 cup mango in a blender until smooth. Aamrakhand or Mango shrikhand1. In a bowl add thick hung curd with a blender. Add mango puree and blend again until mixture is smooth and lump free.
  2. Add sugar, cardamom crush powder, and chopped dry fruits and blend again until smooth.
  3. Pour in individual serving bowl. Chill and serve the aamrakhand after garnishing with dry fruits and saffron. Serve with poories, paratha.

This is a must-try recipe in the summer season. Amrakhand recipe or Mango shrikhand recipe - A variation to the plain shrikhand recipe. This is the popular version in Maharashtra. Making mango shrikhand is easy but time consuming, of course it does not require your active time. Mango Shrikhand - Creamy Mango Yogurt dessert.

So that is going to wrap this up with this special food aamrakhand or mango shrikhand recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!