Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]
Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cloud egg and fried chicken recipe [pooh bear floats in a cloud]. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Separate the yolk from egg whites. In a chilled metal bowl, whisk the whites until stiff peaks form. We use bacon, chives and parmesan cheese.

Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud] is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have cloud egg and fried chicken recipe [pooh bear floats in a cloud] using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:
  1. Make ready 1 egg
  2. Take 1 Spring Onion Prata (from supermarket)
  3. Get 1 pack chicken fillets (diced)
  4. Make ready 1 pack fried chicken powder
  5. Take Pooh Bear creation
  6. Make ready Cheese
  7. Take Apple
  8. Get Seaweed

Make a simple egg a heavenly creature with this easy and dramatic recipe for eggs in clouds! Slide a spatula under each one and pop them on. This recipe for cloud eggs, centuries old, was developed in France, called Eggs in Snow, or Oeufs a la Neige. It's a show-stopping brunch dish that is actually ridiculously easy to make.

Instructions to make Cloud Egg and Fried Chicken Recipe [Pooh bear floats in a cloud]:
  1. Heat up a pan with some oil, add in the frozen spring onion Prata from supermarket, cook till is crispy.
  2. Prepare the fried chicken cube by adding the fried chicken powder to the chicken fillet. Below is the recommended from DonDonDonki. You may use any brand from your supermarket. It is recommended to leave the mixture for 15mins before deep frying.
  3. Prepare the cloud egg - separate the egg white and egg yolk. Add a little salt to the egg white and whisk till is soft peak. Put on a baking paper in a cloud shape and add the egg yolk. Bake in a preheat oven of 180c and bake for 10-15mins.
  4. Deep fried the chicken fillets and cook till is crispy.
  5. Assemble the food with the Prata first, followed by the cloud egg. Create the ear, hands and legs of pooh with cheese and the body of pooh with apple. Cut out additional cheese using bear cutter and add to the dish. Add the fried chicken.
  6. #mycookbook (Week 2)

Beat egg whites, salt, and pepper in a bowl with an electric mixer until stiff peaks form. Learn how to make perfect Fried Chicken with the crispiest, most flavorful crunchy outside with moist and juicy meat on the inside. The skin will not be as crispy reheated. We love a good egg recipe, but clouds eggs were the internet trend that changed our breakfast routine forever. Separate egg whites and yolks, placing egg whites in a large bowl and.

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