Corsican Pie
Corsican Pie

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, corsican pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Corsican pie with zucchini flowers. (Jonathan Lovekin). Though not naturally durable, and considered. Pinus nigra var. corsicana—Corsican pine, in Corsica.

Corsican Pie is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Corsican Pie is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook corsican pie using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Corsican Pie:
  1. Get 1/2 small red onion, finely sliced
  2. Take 4 sticks celery, finely chopped
  3. Take 200 g roughly chopped green leaves of your choice - i used kale, spinach and rocket, but it really doesn't matter
  4. Make ready 1 clove garlic, finely sliced
  5. Prepare 4 tbsp chopped herbs - again, it's your choice but i used coriander and some sprigs of mint
  6. Make ready 2 tsp fresh sage, chopped
  7. Get 2 tbls evoo
  8. Get 75 g feta cheese
  9. Prepare 100 g goat's cheese
  10. Prepare 50 g Pecorino cheese
  11. Make ready 15 g pine nuts, lightly toasted/ dry fried
  12. Prepare zest of one lemon plus the juice
  13. Make ready 2 sheets puff pastry
  14. Prepare green veg such as courgette (finely sliced with a potato peeler) and asparagus (cut length-way in half)
  15. Get s&p

View Videos or join the Corsican Pine discussion. Add Corsican Pine to your PopFlock.com topic list for future reference or. Corsican GREEN pumpkin pie and three cheeses. Corsican pine definition: a pine tree, a variant of the black pine Pinus nigra var maritime , originally native to.

Instructions to make Corsican Pie:
  1. Large frying pan on medium heat with oil, and saute onion, celery, leafy greens, garlic, and all herbs. Stir continuously until all wilted and softened completely - about 15 minutes
  2. Take off the heat and stir through the feta, Pecorino, pine nuts, lemon zest and juice and season well.
  3. Preheat oven to 220C/ 430F. With your pastry you want to make a pizza size circle - about 30 cms diameter. I put one sheet on a circular pizza tray and cut up the second piece to stick around it until the tray was covered. it looks a bit messy but who cares, it will taste great!
  4. Spread the cooled filling around the pastry, leaving a 3cm/ 1 inch edge all the way around. Then dot over the goat's cheese in chunks. Next add the strips of asparagus and curl up the strips of courgette to dot about the place too.
  5. Fold up the sides over the top and pinch as you go so they stay in place. Drizzle over some evoo and refrigerate for 10 minutes
  6. Bake in the centre of the over for 30 minutes or until the pastry is golden and cooked through. Serve warm or at room temperature. Goes well with a glass of dry white wine but you may want a simple mixed tomato salad too!

Discover more plant, tree and pine vector download for Free! Corsican Pine (or Pinus nigra) as the name suggests, is a plant from the mediterranean region. It is found in Spain, along to the Anatolian peninsula, to Cyprus and Corsica. The tree is recognisable by the way its branches grow in whorls around its trunk, one whorl per year, so estimating its age is easy! Stream corsican pine by carbohydrates from desktop or your mobile device.

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