Balsamic Pork with apple and lentils
Balsamic Pork with apple and lentils

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, balsamic pork with apple and lentils. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Balsamic Pork with apple and lentils is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Balsamic Pork with apple and lentils is something which I have loved my entire life. They are nice and they look wonderful.

This balsamic pork tenderloin supper includes everything you need for a filling, healthy meal. I realized the other week that I don't use my Instant Pot nearly enough. I have made a handful of recipes like these Buffalo Chicken Quinoa Bowls, Chicken Enchilada Soup and Shredded Salsa Chicken Tacos, but really, I needed to branch out a bit.

To begin with this recipe, we have to first prepare a few ingredients. You can have balsamic pork with apple and lentils using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Balsamic Pork with apple and lentils:
  1. Prepare Pork fillet cut into medallions
  2. Take Chopped sage
  3. Get 1 tablespoon olive oil
  4. Make ready 2 tablespoons balsamic vinegar
  5. Make ready 3 tablespoons honey
  6. Get Salt and peppr
  7. Make ready Half tablespoon sugar
  8. Take Knob butter
  9. Make ready Spring greens
  10. Make ready Apple peeled and cored
  11. Prepare Lentils

A simple, tasty dish using store cupboard ingredients. Balsamic pork with apples recipe: www.lovepork.co.uk/recipes/balsamic-pork-with-apples/ For more. Add lentils and maple-balsamic mixture, and season with salt, if desired. Balsamic apple pork tenderloin - this Instant Pot recipe incudes pork tenderloin, chicken broth, honey, pomegranate, balsamic vinegar, onion, apple and a seasoning blend.

Instructions to make Balsamic Pork with apple and lentils:
  1. Add butter with sugar to a pan with apple pieces and heat until brown
  2. In another pan add a knob of butter, pork with seasoning and heat until brown
  3. Add sage and lentils to the pork
  4. Blanch greens in boiling water and add to pork along with apple

A pork tenderloin is seared, coated with a sweet and tangy blend of apple jelly and balsamic vinegar, and baked with wine-flavored onions and apples for Heat the olive oil in a large skillet over medium-high heat, and brown the pork tenderloin on all sides. Remove the browned tenderloin to the prepared. Pork and apples pair perfectly together. The hardest part in making these instant pot pork chops is cutting up an apple and an onion, that's really all there is to it. Then, just sauté the pork chops for a couple of minutes to brown the outside, add the remaining ingredients.

So that’s going to wrap it up for this special food balsamic pork with apple and lentils recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!