Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, christmas onigiri rice ball wreath. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Christmas Onigiri Rice Ball Wreath is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Christmas Onigiri Rice Ball Wreath is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have christmas onigiri rice ball wreath using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Christmas Onigiri Rice Ball Wreath:
- Get 2 bowls cooked rice
- Make ready 1 Nori sheet
- Get Salt
- Take salmon flakes
- Make ready baby sardines fried with olive oil
- Make ready quail eggs
- Prepare red salty salmon egg or something red
- Prepare Green vegetable
Steps to make Christmas Onigiri Rice Ball Wreath:
- Ingredients: make small onigiri rice balls with wrapping film.
- Put cut Nori small sheet.
- Boil quail eggs and cut flower shape with thin drinking straw.
- Place Onigiri rice ball circle shape and decorate with green vegetable and eggs.
- Enjoy 😉
So that is going to wrap this up for this exceptional food christmas onigiri rice ball wreath recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
