Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, lemony garlic cod in butter with tumeric potatoes and broccoli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli is something which I’ve loved my entire life. They are fine and they look wonderful.
This baked lemon cod recipe is a low-fat way to enjoy fish. Lemon juice, garlic, olive oil, a sliver of butter, and fresh parsley are all you need. Cod is a relatively mild-tasting fish, which means most kids like it, and it pairs well with and actually takes on the flavors of the.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemony garlic cod in butter with tumeric potatoes and broccoli using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli:
- Get 2 pieces Cod
- Take 6 cherry tomatoes
- Get 1/4 small scallion sliced
- Prepare 4 floret broccoli
- Take 2 potatoes sliced thick
- Make ready 1 tsp tumeric
- Take 2 tbls lemon juice
- Make ready 1/2 tsp Garlic flakes
- Take 2 tbls Butter
- Prepare 1/2 tsp dried sage
- Prepare 1/2 tsp driedbasil
- Get 1/2 tsp dried parsley and fresh for the finish
- Prepare 2 tbls cream
- Make ready I small sweet pepper sliced
Serve the vegetables and cod drizzled with. Impress for dinner tonight with this easy Garlic Butter Lemon Baked Cod. The zesty lemon and rich garlic butter sauce will The fish stays super succulent and delicious this way, and you automatically get a delicious sauce to mop up with bread, rice or potatoes. Lemon Parmesan Cod with Garlic Butter is sure to become a favorite meal and is fit for company.
Instructions to make Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli:
- Boil the potatoe and broccoli in enough water to cover and add the tumeric.
- Melt the butter add the onions,herbs and garlic and sweet peppers
- Add the cod and fry both sides for 2 minutes on each side
- Cook for 5 minutes on low. Add the lemon juice and simmer for 2 minutes. Take off the heat for a minute and add the cream stir around the fish to keep it from falling apart.
- Put it back on the low heat to boil then serve.
- Serve with tumeric potatoes and broccoli.
That's when I took my beloved Parmesan Chicken Drumsticks with Garlic Butter recipe Amish Brown Butter Mashed Potatoes also would be a great side dish. Garlic soup is a dish that you can turn to when you think the cupboards are bare. It makes a soothing, satisfying meal. Delicious tender broccoli florets are flavored with lemon juice, butter, and garlic for a tasty side dish that's ready in a snap. This so easy to prepare and yet so good.
So that’s going to wrap it up with this exceptional food lemony garlic cod in butter with tumeric potatoes and broccoli recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!