Homemade Sardines
Homemade Sardines

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, homemade sardines. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Homemade Sardines is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Homemade Sardines is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook homemade sardines using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Sardines:
  1. Prepare 1 kg milkfish
  2. Make ready 500 grams tomato sauce
  3. Prepare 4 piece Cloves
  4. Take 4 piece bay leaf
  5. Get 1 tsp salt
  6. Make ready 1 tsp black pepper (whole)
  7. Make ready 8 piece pickle chips
  8. Make ready 2 piece dried chili (optional)
  9. Take 1/2 cup olive oil
Steps to make Homemade Sardines:
  1. Slice milkfish at 2 inches thick, remove the head and tail
  2. Put all ingredients in a slow cooker at high setting.
  3. Adjust to low setting when boiling. Cook for 5hours or until the fishbone is tender.

So that is going to wrap this up for this special food homemade sardines recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!