Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken katsu stir fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Katsu stir fry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken Katsu stir fry is something which I’ve loved my whole life.
This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to Great recipe! The chicken katsu came out crunchy and delicious. (ETA: I slice the chicken breast to We had steamed white rice and stir-fried veggies on the side.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken katsu stir fry using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Katsu stir fry:
- Take 3 chicken breasts, cut into strips
- Take 1 carrot, shredded
- Take 4 portions noodles
- Make ready Breadcrumbs (panko if you can get them)
- Prepare 2 eggs
- Make ready 100 g honey
- Prepare 4 tbsp soy sauce
- Get Rapeseed oil for frying
- Make ready Handful plain flour
Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce.
Steps to make Chicken Katsu stir fry:
- Cut the chicken into strips and coat with flour. This will help egg mixture stick to it.
- Fill a shallow bowl with breadcrumbs. Beat the eggs and 1 tbsp soy sauce in another bowl.
- Toss the chicken in the egg mixture and then press into the breadcrumbs until covered. Put all prepared chicken aside.
- Heat up about 1cm oil in a large frying pan until it starts to smoke.
- Place the chicken in the sizzling oil for roughly 3 minutes on each side (until lightly browned). Cut one of the thick strips open to check it’s cooked through.
- Mix honey, 3 tbsp soy sauce and a dash of oil in a pan. Heat until it’s sticky.
- Cook the noodles as per packet instructions.
- Shred carrot with a peeler. Stir fry in a dash of oil.
- Mix noodles and carrots. Serve chicken in top and coat with honey sauce. Enjoy!
Our chicken katsu skewers will be great for your gathering - they're a fun twist on the popular Heat the oil in a large frying pan. Fry the onion, carrot and ginger until soft and slightly golden. Stir in the our and mango chutney/honey and pour in the chicken stock. Bring to the boil, reduce the heat and. If you are looking for quick and easy weeknight dinners, and I mean, who isn't?
So that is going to wrap this up for this exceptional food chicken katsu stir fry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
