Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate muffins. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
One of THE BEST chocolate muffins we've ever had. Noone could tell that I cut back the sugar or the fat in the. These are the best chocolate muffins you'll ever have.
Chocolate muffins is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate muffins is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate muffins using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate muffins:
- Take 250 g plain flour
- Get 25 g cocoa powder
- Take 1 tsp baking powder
- Make ready 1 tsp bicarbonate of soda
- Get 80 g dark brown or muscovado sugar
- Make ready 210 g buttermilk
- Make ready 110 g sunflower or rapeseed oil
- Take 2 tsp vanilla extract
- Make ready 1 large egg
- Prepare 130 g milk, white or a mix of chocolate, chopped (or the same amount of chocolate chips)
- Take pearl sugar for sprinkling (optional)
Chocolate Peanut Butter Swirl Muffins - Everyday Annie. I was going to share a different recipe with you today, but then I decided you needed to know about these muffins as soon as possible. Mini Chocolate Muffins: Fill muffin cups only about halfway. A couple teaspoons of batter per cup is plenty.
Steps to make Chocolate muffins:
- Preheat the oven to 190C/375F/gas 5. Butter each hollow in a muffin tin or line them with paper cases.
- Sift the flour with the cocoa powder, baking powder and the bicarb of soda into a large bowl, stir in the sugar making sure you get rid of any lumps. Add the chocolate chips to the flour mix.
- In another bowl beat the egg with the buttermilk, vanilla extract and the oil until well combined.
- Fold the wet ingredients into the dry mix only until just combined, don’t over mix.
- Spoon the mixture into paper cases – this will make 12 large muffins. Sprinkle with pearl sugar, if using.
- Bake for 20 minutes. Leave in the tin for 5 minutes, then remove and cool on a wire rack.
These richly chocolate muffins are made entirely from scratch using cocoa powder and chocolate chips. Read on for tips on how to get soft, fluffy muffins every. Chocolate chip muffins are delicious treats that are great for breakfast or even as a dessert for after They are the perfect muffins for true chocolate lovers, as they are chocolate flavored and also. This is the best Chocolate Muffin Mix recipe that makes wonderfully rich chocolate muffins that are moist and delicious! Line a muffin tin with six muffin cases.
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