Canned Sardines Rice Bowl
Canned Sardines Rice Bowl

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, canned sardines rice bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This is what I call my poor man dinner. A "what can I make with what I have?" recipe. This sardine rice bowl is especially simple and bears a slightly frightening name.

Canned Sardines Rice Bowl is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Canned Sardines Rice Bowl is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have canned sardines rice bowl using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Canned Sardines Rice Bowl:
  1. Make ready 1 Canned Sardines *about 100g
  2. Get 1/2 teaspoon Grated Fresh Ginger
  3. Get 1/2 teaspoon Chilli Garlic Sauce OR Toban Djan (Chili Bean Sauce)
  4. Take 2 teaspoons Soy Sauce
  5. Prepare 1 Spring Onion *finely chopped
  6. Prepare 1/2 Nori Sheet *torn into small pieces
  7. Take 1/2 teaspoon Toasted Sesame Seeds
  8. Make ready 1 serving Cooked Rice

Take that bottle of Spanish sardines to the next level by stir-frying it with tomatoes and spices. How to cook Sardines Rice Bowl. Heat olive oil in a wok over medium heat. In a small bowl, mix the sardines and their oil with the herbes de Provence, bell pepper, and olives.

Steps to make Canned Sardines Rice Bowl:
  1. Drain the canned Sardines and place them in a bowl. Add Ginger, Chilli Garlic Sauce, Soy Sauce and Spring onion, and mix to combine.
  2. Half fill a bowl with Freshly Cooked Rice or warmed cooked rice, and cover it with the sardine mixture. Place Nori and Toasted Sesame Seeds on top, and enjoy.

Dont add salt as the pickles are salty. Prepare this tasty Sardines Fried Rice using convenient canned sardines and frozen mixed vegetables. Big on taste with minimum prep work. Coupled with a bowl of clear soup, it is comfort food for our family. No wonder that as Ro-Taro gets ready to head out to college this fall, he has.

So that’s going to wrap it up for this special food canned sardines rice bowl recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!