Toasted Coconut and Honey Chia Pudding
Toasted Coconut and Honey Chia Pudding

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, toasted coconut and honey chia pudding. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coconut milk: I used canned full fat coconut milk because I found that it's more flavorful, and the pudding solidifies much faster. For my taste, it definitely needs a sweetener, like honey or agave. Chocolate Chia Pudding with Toasted Coconut is a keto-friendly chia seed pudding made with almond milk and almond extract.

Toasted Coconut and Honey Chia Pudding is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Toasted Coconut and Honey Chia Pudding is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook toasted coconut and honey chia pudding using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Toasted Coconut and Honey Chia Pudding:
  1. Make ready 200 ml full fat coconut milk
  2. Take 1 tbsp chia seeds
  3. Take 2 tsp honey (plus more for drizzling)
  4. Make ready 4 Tsp Toasted coconut flakes
  5. Prepare 1 inch cinnamon sticks

Banana is blended into non dairy milk and chia seeds soaked in it. The pudding is layered with well spiced caramelized bananas, nuts (which also can be toasted with spice) and some large flake coconut. Divide the chia seed mixture into two portions. Spoon the berries on top of the chia seeds and top with a spoonful of toasted coconut flakes.

Instructions to make Toasted Coconut and Honey Chia Pudding:
  1. Whisk your coconut milk with a balloon whisk to make it light and airy, then stir in the chia seeds and honey.
  2. Leave to set in the fridge for at least an hour.
  3. Top with toasted coconut flakes, a generous drizzle of honey and a dusting of cinnamon.
  4. Ready to Serve.

Chia seeds help to make a dessert similar to tapioca pudding with this recipe. This Honey Coconut Chia Pudding will satisfy your sweet tooth without sacrificing the waistline. This Honey Coconut Chia Pudding is a truly cupful of sunshine! Perfect as quick and nutritious breakfast, afternoon snack, or healthy dessert. Coconut Banana Chia Pudding is a rich, decadent coconut pudding that has slices of banana and is topped with coconut whipped cream and toasted coconut flakes.

So that is going to wrap it up for this special food toasted coconut and honey chia pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!