Red beans soup (sweet) #chinesecooking 红豆汤
Red beans soup (sweet) #chinesecooking 红豆汤

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red beans soup (sweet) #chinesecooking 红豆汤. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Red beans soup (sweet) #chinesecooking 红豆汤 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Red beans soup (sweet) #chinesecooking 红豆汤 is something that I’ve loved my entire life.

Enjoy Our Deliciously Crafted Cajun Red Bean Soup Made with Real Ingredients. Red bean soup is a popular Chinese dessert mostly in China, Taiwan, and south east Asia. In Chinese, it also called hong dou tang (紅豆湯).

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red beans soup (sweet) #chinesecooking 红豆汤 using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red beans soup (sweet) #chinesecooking 红豆汤:
  1. Prepare 200 gram boiled red beans (small size)
  2. Prepare 3-4 tbsp sugar/brown sugar
  3. Make ready 100 ml milk/coconut milk
  4. Get 100 gram boiled sago pearl

Red bean soup is both a popular snack and a sweet dessert soup. Azuki beans are a "yang" or warming food. Tangerine peel, used in many recipes, is thought to aid digestion. Azuki beans, dried lotus seeds, and dried tangerine peel are sold in plastic bags in Chinese or Asian markets.

Steps to make Red beans soup (sweet) #chinesecooking 红豆汤:
  1. Soak the red beans overnight.
  2. Boil the red beans with enough water (1-1.5 liter) until it is soft and well cooked.
  3. Strain out the red beans. Keep the water aside.
  4. Boil the sago pearl for 10 minutes until it is transparent.
  5. Strain it out and keep it aside.
  6. Cook the red beans water with the sugar and milk.
  7. In a bowl, add boiled red beans and sago pearl. Add the cooked soup.
  8. Sweet red beans soup is ready.

Soak the beans overnight and cook in boiling water. Combine water and beans in a large pot, bring to a boil. A twist on the popular Chinese Sweet Red Bean Soup dessert made with the addition of black glutinous rice. Delicious warm or cold with coconut cream. Mandarin oranges, tangerines, and clementines are the most popular and abundant fruits during the Chinese New Year.

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