Key Lime Pie Chia Pudding
Key Lime Pie Chia Pudding

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, key lime pie chia pudding. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Key Lime Pie Chia Pudding is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Key Lime Pie Chia Pudding is something that I have loved my entire life. They are fine and they look wonderful.

This key lime pie chia pudding is a healthy dessert recipe that is naturally vegan and gluten-free! Once the chia seeds have worked their magic, you'll have a rich and delightfully creamy pudding that is packed with key lime flavor. One bite into the layers of these Key Lime Pie Chia Pudding Parfaits will have you thinking you're enjoying dessert for breakfast!

To get started with this recipe, we have to prepare a few components. You can have key lime pie chia pudding using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Key Lime Pie Chia Pudding:
  1. Take 1 tin light unsweetened coconut milk
  2. Take 2 limes, zested and juiced
  3. Get 3/4 cup chia seeds
  4. Make ready Handful chopped spinach
  5. Prepare 1 tsp maple syrup + more to taste
  6. Take Optional tsp spirulina or moringa for added nutrients
  7. Prepare Toppings: Mango or other tropical fruit, berries, toasted coconut flakes, granola or nuts

This pudding satisfies the taste buds and belly all in one shot. Chia puddings provide a small amount of protein. In a medium bowl, mix together the chia seeds, yogurt, lime zest, lime juice, maple syrup, and almond milk. The chia pudding is sweet and they key lime layer is sour, there is just nothing not to love about that flavor combination.

Steps to make Key Lime Pie Chia Pudding:
  1. Blend the spinach, maple syrup, lime juice and coconut milk (and spirulina) until smooth.
  2. Mix with chia seeds in a large bowl and refrigerate, splitting into 4 individual jars if desired.
  3. Chill for at least 2 hours, ideally overnight.
  4. Serve with desired toppings.

To make Vegan Key Lime Pie Vegan or not, these Vegan Key Lime Pie Chia Pudding delights are favored by everyone. With this chia pudding recipe, we decided to enhance the nutritional content by soaking the chia seeds in nutrient-rich camel milk, and recreating the flavors of one of our favorite desserts: key lime pie. If you haven't added camel milk to your recipes before, it's the most nutrient dense milk available to us today. · This Lemon Meringue Pie Chia Pudding is a healthy dessert loaded with all the flavour of a lemon meringue pie! It's also gluten-free and has a vegan option! This banana coconut chia pudding is vegan, gluten-free, and paleo-friendly, and is a delicious breakfast or dessert recipe or a sweet snack.

So that is going to wrap this up for this exceptional food key lime pie chia pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!