Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon curd with poppy seeds. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lemon Curd with Poppy Seeds is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Lemon Curd with Poppy Seeds is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon curd with poppy seeds using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Curd with Poppy Seeds:
- Take 4 lemons, juiced (about 1/2 cup juice)
- Take 2 eggs
- Prepare 3 egg yolks
- Prepare 2 Tbsp milk
- Get 75 g sugar (1/3 cup)
- Make ready 1/4 tsp salt
- Take 1/2 Tbsp Poppy seeds
- Get 85 g unsalted butter
Steps to make Lemon Curd with Poppy Seeds:
- Zest one of the lemons. Juice all four of the lemons so you get about 1/2 cup lemon juice (120 ml)
- Whisk together the eggs, egg yolks, milk, sugar, and poppy seeds. Add the lemon juice and zest and mix.
- Cut butter in little cubes, add to the egg mixture.
- Put mixture in a non-reactive pot and heat on medium low.
- Stirring constantly, cook until the mixture is thick enough to coat the back of a spoon. Do not let it boil or eggs will curdle!
- Put in a jar, let cool and store in the fridge.
So that is going to wrap it up for this special food lemon curd with poppy seeds recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
