Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sardines in olive oil. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sardines in Olive Oil is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Sardines in Olive Oil is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sardines in olive oil using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sardines in Olive Oil:
- Make ready 3 tbsp olive oil
- Take 2 garlic cloves, finely chopped
- Prepare 1/2 tsp fresh ground black pepper
- Get rock salt
- Make ready 1/4 tsp paprika (add more if you prefer)
- Prepare 1/4 tsp chilli powder (add more if you prefer)
- Take 2 tbsp freshly squeezed lemon juice
- Prepare 6 prepared sardines ( 2 per person)
Steps to make Sardines in Olive Oil:
- Rinse and salt the sardines the night before coating them well with a good handful of salt. Place in fridge until needed.
- Pre-heat the oven to 200 Celsius.
- Place sardines on a oven proof flat tray and coat with the rest of the ingredients.
- Cook for about 20 minutes. No need to turn over.
- Note: This can also be done on the barbecue.
- Once cooked serve immediately.
So that’s going to wrap this up for this exceptional food sardines in olive oil recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
