Pear & Pecan Muesli
Pear & Pecan Muesli

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pear & pecan muesli. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The pear (/ˈpɛər/) tree and shrub are a species of genus Pyrus /ˈpaɪrəs/, in the family Rosaceae, bearing the pomaceous fruit of the same name. Several species of pear are valued for their edible fruit and juices while others are cultivated as trees. Перевод слова pear, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. An edible fruit produced by the pear tree, similar to an apple but elongated towards the stem. (also pear tree) A type of fruit tree (Pyrus communis).

Pear & Pecan Muesli is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pear & Pecan Muesli is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have pear & pecan muesli using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pear & Pecan Muesli:
  1. Get 3 ripe pear
  2. Take 300 g rolled oats
  3. Make ready 300 ml almond milk (used chocolate almond milk)
  4. Take 100 ml fresh apple or orange juice
  5. Make ready 2 tbsp maple syrup for extra for drizzling
  6. Get 1/2 tsp mixed spice
  7. Take 100 g mixed pumpkin & sunflower seeds
  8. Take 400 g coconut milk yoghurt or soy milk yoghurt
  9. Make ready 60 g pecans, roasted and chopped

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Instructions to make Pear & Pecan Muesli:
  1. Quarter, core and grate 2 of the pears into a large bowl
  2. Add the oats, milk, juice, syrup, mixed spice and seeds and stir together. Cover and place into the fridge, overnight to soak.
  3. The following morning, quarter, core and slice the remaining pear. Stir the yoghurt into the muesli and serve in bowls with the sliced pear and pecans on top. Drizzle over a little more maple syrup, if desired.

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