Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks
Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, salty sweet spicy honey and tamari glazed seed snacks. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Very simply just mix everything together and spread out on a baking tray. Use baking paper to line the tray unless you have a great non stick tray. This completely addicting sweet & spicy honey Chex mix is made with extra sauce for extra flavor!

Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook salty sweet spicy honey and tamari glazed seed snacks using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks:
  1. Get 200 gm pumpkin seeds
  2. Make ready 200 gm sunflower seeds
  3. Take 3 tbsp tamari (or soy) sauce
  4. Get 1 tbsp honey
  5. Prepare 1/8 tsp cayenne
  6. Prepare 1 tbsp coconut oil melted

Scrape out every last bit of glaze from the bowl and drizzle over the nuts. I like this with pecans because the glaze gets into the nooks and crannies, but it will work with cashews as well. Serve up a big bowl of this sweet and crispy snack and watch it disappear. In a small saucepan, melt butter; stir in honey until well blended.

Steps to make Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks:
  1. Very simply just mix everything together and spread out on a baking tray. Use baking paper to line the tray unless you have a great non stick tray.
  2. Bake in the oven at 170 C until the seeds have dried out - about 15 minutes, making sure to stir the seeds every 5 minutes. Keep a close eye on them towards the end as seeds burn quickly!

Pour over cereal mixture and stir to coat. Enjoy a healthy snack with an umami taste with our organic tamari-roasted sunflower seeds. These premium, no-shell seeds are roasted with tamari, a wheat-free alternative to soy sauce, for a savory, salty taste. Our organic tamari-roasted sunflower seeds are gluten-free and kosher. Sweet-n-Salty Snack MixKitchen Stewardship. cashews, white chocolate chips, salt, popcorn, butter.

So that’s going to wrap it up for this exceptional food salty sweet spicy honey and tamari glazed seed snacks recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!