Chewy Granola Bars
Chewy Granola Bars

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chewy granola bars. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

You can make them your own by picking different ingredients to add in! Try using any combination of miniature chocolate chips, sunflower seeds, raisins, chopped dried fruits. They tasted great, but fell apart.

Chewy Granola Bars is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chewy Granola Bars is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chewy granola bars using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chewy Granola Bars:
  1. Get 2 1/2 C old fashioned rolled oats
  2. Prepare 1/2 C natural almonds, coarsely chopped
  3. Make ready 1/3 C orange blossom honey
  4. Make ready 1/4 C unsalted butter
  5. Get 1/4 C dark brown sugar
  6. Get 1 Tbs Chia seeds
  7. Prepare 1/4 Teaspoon salt
  8. Get 1/4 C dried cranberries, coarsely chopped
  9. Prepare 1/4 c dried golden raisins, coarsely chopped
  10. Get 1 Tbs flaxseed
  11. Get 1/2 Teaspoon Vanila
  12. Make ready 1/4 C plus 2 teaspoon mini chocolate chips

I've tried several homemade chewy granola bar-type recipes over the last few months. Homemade chewy granola bars, customized to taste with your own favorite fruits and nuts. These homemade granola bars have slightly better nutrition facts than store-bought Quaker Chewy Granola Bars, but-more importantly-they have a MUCH shorter and cleaner ingredient list! These chewy, crispy no-bake chocolate chip granola bars are easy to make — and they put all Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my.

Steps to make Chewy Granola Bars:
  1. Heat oven to 350 degrees F. Line bottom and sides of a 8-inch or 9-inch square pan with aluminum foil. Then lightly oil or spray with cooking spray.
  2. Add oats and almonds to a small baking sheet then bake 5 minutes, stir and bake another 3 to 5 minutes until lightly toasted. Transfer to a large bowl.
  3. Combine butter, honey, brown sugar, vanilla extract and the salt in a small saucepan over medium heat. Cook, stirring occasionally until butter melts and the sugar completely dissolves.
  4. Pour butter mixture in to bowl with toasted oats and almonds. Mix well. Let cool about 5 minutes then add cranberries and a 1/4 cup of the mini chocolate chips.
  5. Stir to combine. (The chocolate chips will most likely melt a little. This is fine, they turn into glue and help to hold the bars together).
  6. Transfer oat mixture to lined pan then use a rubber spatula or damp finger tips to firmly press the mixture into the pan.
  7. (Press hard here, this way the bars will stay together once cooled and cut — We press for about one minute to be extra safe).
  8. Scatter remaining 2 tablespoons of chocolate chips over pressed granola mixture then use a rubber spatula to gently press them into the top. Cover then refrigerate at least 2 hours.
  9. Remove block of granola mixture from pan then peel away aluminum foil. Cut into 12 bars.
  10. Store bars in an airtight container for up to one week. For the softest bars, keep at room temperature. For slightly harder bars, store in the fridge.

For the full Chewy Granola Bar Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. The store shelves are FULL of so many different kinds. Then the barrage of chewy granola bars hit the shelves which seemed to up the sugar content - some are so close to a candy. These chewy granola bars make such a great breakfast or snack! An easy as can be, no-bake recipe that you can totally customize to your own taste.

So that’s going to wrap it up with this exceptional food chewy granola bars recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!