Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, prawn and acocado salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Prawn and Acocado Salad is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Prawn and Acocado Salad is something that I have loved my whole life. They are fine and they look fantastic.
While prawns are the main ingredient, courgette ribbons, fresh avocado, lettuce, watercress and fresh herbs make up the rest of this salad - but the star of the show is the dressing, which can be. Lift the prawns out of the bowl and transfer to a plate, then toss the spinach in the remaining dressing. Add in the avocado and cucumber, and carefully toss to combine.
To get started with this particular recipe, we must first prepare a few ingredients. You can have prawn and acocado salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Prawn and Acocado Salad:
- Make ready 1 ripe avocado
- Take 1 pack fresh prawns
- Make ready 1 ripe tomato
- Make ready Handful olives
- Take 2 tsps pumpkin seeds
- Make ready Extra virgin olive oil
- Prepare Pinch dried chilli flakes
- Get Salt and pepper
Arrange snow peas and sweet potato on top of the greens, then top with prawns and chopped avocado. To make the dressing, put the lime juice, dill, tomato sauce, rice wine vinegar and yoghurt in a bowl and whisk to combine. The dressing should be of pouring consistency. Finely chop the chilli, removing the seeds if you don't like too much heat.
Instructions to make Prawn and Acocado Salad:
- Dice the tomatoes and avocado. Place in your bowl, sprinkle with olives and prawns.
- Drizzle with a good glug of olive oil then finish with a scattering of chilli flakes and pumpkin seeds.
- Wish me luck! 🤞🏻
Mix in a large bowl with the garlic, lime zest and juice, soy sauce and sesame oil, then tip in the prawns and toss to coat. You can leave the prawns to marinate in the fridge for an hour or so. Lift the prawns out of the marinade. Prawns and mango are the star ingredients in this summer salad, but just look at all the other goodness we've got here…. Juicy cherry tomatoes, fresh leafy greens, freshness from red onion and coriander/cilantro, all tossed through with a zesty lime dressing.
So that’s going to wrap this up with this exceptional food prawn and acocado salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
