Tofu Kra Pow Kung - vegan 🌱
Tofu Kra Pow Kung - vegan 🌱

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tofu kra pow kung - vegan 🌱. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tofu Kra Pow Kung - vegan 🌱 is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Tofu Kra Pow Kung - vegan 🌱 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tofu kra pow kung - vegan 🌱 using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Kra Pow Kung - vegan 🌱:
  1. Prepare 1 block medium soft tofu (drained)
  2. Make ready Thai basil
  3. Make ready Thai chilli
  4. Get 2 tablespoons vegan fish sauce
  5. Get 3 cloves garlic
  6. Prepare A few sprays of rapeseed oil
  7. Take 1 pinch sugar
  8. Get 1/2 small onion
Steps to make Tofu Kra Pow Kung - vegan 🌱:
  1. Drain and press the tofu. Cube and fry in a little oil until crisp. Remove and set aside Tofu Kra Pow Kung - vegan 🌱Tofu Kra Pow Kung - vegan 🌱Tofu Kra Pow Kung - vegan 🌱1. Crush and fry the garlic fry for a minute or so. Add the onions and stir for a further minute. Add the chillies, fish sauce and sugar on a high heat and return tofu to pan. Turn off the heat. Add Thai basil and it’s ready to serve πŸ˜‹

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